Jeannette Hyde's Rarebit w Gruyere & Smoked Chipotle Sauerkraut


Serves 1

You'll need...

Ingredients:

  • 2 slices of sourdough bread

  • 75g Gruyere cheese grated

  • 4 TBS of The Cultured Collective Smoked Chipotle Sauerkraut (Where To Buy)

  • 1 TBS of French mustard

  • 1 TBS of Worcestershire sauce


Method:

  • Toast the bread in a toaster lightly.

  • Mix the cheese, mustard, Worcestershire sauce together in bowl and mash together with a fork.

  • Spread the cheese mixture on top of the toasted bread and place under the grill inside your oven (most regular ovens have a grill setting). Toast for about five minutes or till the cheese mixture starts to melt and blister.

  • Top with sauerkraut. Enjoy!

Want to see what all the fuss is about? Find out Where To Buy our Kimchis and Krauts near you or head to ocado.com to get them delivered straight to your door.

Keen to stock our products? Enquire HERE.


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